Sulfur Containing Compound Database
| Gene name | BCAT6 | 
| AGI ID | AT1G50110 | 
| Gene length | 356 | 
| Uniprot ID | Q9LPM9 | 
| Protein Name | Branched-chain-amino-acid aminotransferase 6 | 
| Synonym | F2J10.4 | 
| EC number | EC 2.6.1.42 | 
| Entrez Gene | 841433 | 
| Refseq mrna | NM_103897 | 
| Refseq protein | NP_175431 | 
| Function | The activity with Met and 4-methylthio-2-oxobutanoate (MTOB) suggests a potential function of BCAT6 in the Met chain elongation pathway (Lachler et al. 2015) | 
| Group | GSL side chain elongation | 
| Reference | Lachler et al. (2015) | 
| Organism | AGI ID | Gene Name | Protein Name | Identity | E-Value | Description | 
|---|---|---|---|---|---|---|
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 89 | 0.00E+00 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 89 | 0.00E+00 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 81 | 0.00E+00 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 79 | 0.00E+00 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 68 | 0.00E+00 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 68 | 4.00E-172 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 67 | 1.00E-167 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 66 | 1.00E-167 | ||
| Papaya | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 61 | 3.00E-151 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 58 | 1.00E-140 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 56 | 3.00E-140 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 56 | 3.00E-140 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 55 | 1.00E-139 | ||
| Papaya | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 56 | 4.00E-139 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 56 | 7.00E-139 | ||
| Papaya | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 58 | 9.00E-139 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 57 | 3.00E-135 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 58 | 3.00E-134 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 56 | 3.00E-132 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 55 | 5.00E-131 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 55 | 8.00E-131 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 55 | 3.00E-129 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 55 | 2.00E-128 | ||
| Cabbage | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 53 | 6.00E-127 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 55 | 2.00E-104 | ||
| Broccoli | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 56 | 6.00E-104 | ||
| Papaya | BCAT6 | Branched-chain-amino-acid aminotransferase 6 | 65 | 2.00E-60 | 
| GO ID | Ontology | GO Term | Description | 
|---|---|---|---|
| MF | catalytic activity | Catalysis of a biochemical reaction at physiological temperatures. In biologically catalyzed reactions, the reactants are known as substrates, and the catalysts are naturally occurring macromolecular substances known as enzymes. Enzymes possess specific b | |
| CC | cytoplasm | All of the contents of a cell excluding the plasma membrane and nucleus, but including other subcellular structures. | |
| CC | cytosol | The part of the cytoplasm that does not contain organelles but which does contain other particulate matter, such as protein complexes. | |
| BP | branched-chain amino acid biosynthetic process | The chemical reactions and pathways resulting in the formation of amino acids containing a branched carbon skeleton, comprising isoleucine, leucine and valine. | |
| BP | isoleucine biosynthetic process | The chemical reactions and pathways resulting in the formation of isoleucine, (2R*,3R*)-2-amino-3-methylpentanoic acid. | |
| BP | leucine biosynthetic process | The chemical reactions and pathways resulting in the formation of leucine, 2-amino-4-methylpentanoic acid. | |
| BP | valine biosynthetic process | The chemical reactions and pathways resulting in the formation of valine, 2-amino-3-methylbutanoic acid. | |
| MF | methionine-oxo-acid transaminase activity | Catalysis of the reaction: methionine + a 2-oxo acid = 2-oxo-4-methylthiobutanoate + an amino acid. | |
| BP | glucosinolate biosynthetic process from homomethionine | The chemical reactions and pathways resulting in the formation of glucosinolates from other compounds including homomethionine. | |
| MF | L-leucine transaminase activity | Catalysis of the reaction: 2-oxoglutarate + L-leucine = 4-methyl-2-oxopentanoate + L-glutamatic acid. | |
| MF | L-valine transaminase activity | Catalysis of the reaction: 2-oxoglutarate + L-valine = 3-methyl-2-oxobutanoic acid + L-glutamatic acid. | |
| MF | L-isoleucine transaminase activity | Catalysis of the reaction: 2-oxoglutarate + L-isoleucine = (S)-3-methyl-2-oxopentanoic acid + L-glutamic acid. | |
| BP | L-methionine salvage | Any process that generates L-methionine from derivatives of it, without de novo synthesis. | 
| Pubmed ID | Authors | Year | Title | Journal | Description | 
|---|---|---|---|---|---|
| L?chler, K., Imhof, J., Reichelt, M., Gershenzon, J. & Binder, S. | 2015 | The cytosolic branched-chain aminotransferases of Arabidopsis thaliana influence methionine supply, salvage and glucosinolate metabolism | Plant Mol Biol |